Honours Symposium Prof. Krumbein

Symposium in honour of Prof. Dr. Wolfgang Elisabeth Krumbein

Date: 3 November 2021
Location: icbm.de/webkolloq
Time: 4.00 - 6.30 pm

The geomicrobiologist Prof. Dr Wolfgang E. Krumbein was the founding director of the Institute of Chemistry and Biology of the Marine Environment (ICBM) at the University of Oldenburg and died on 4 April 2021 in Berlin at the age of 84. In 1974, he accepted the call to the newly founded University of Oldenburg and was elected the first director of the ICBM in 1987. Krumbein is considered one of the founders of geomicrobiology. In his research, he not only investigated how microbes destroy and recreate natural minerals, but also proved that they have an influence on the formation of a patina on buildings, sculptures and paintings. He also investigated the possibility of microbial life on other celestial bodies. By the time he retired in 2002, he had published more than 400 scientific articles and 15 books on geomicrobiology and geophysiology.

16.00 hrs Welcome and moderation
Prof. Dr Heinz Wilkes, Prof. Dr Helmut Hillebrand
16.05 hrs Wolfgang E. Krumbein, microbiologist, biogeochemist and ICBM
Prof. Dr Jürgen Rullkötter, ICBM, Oldenburg
16.30 hrs

Of monuments, microorganisms and metagenomes: a journey through time
Prof. Dr Katja Sterflinger, Academy of Fine Arts, Vienna

16.50 hrs Biosphere theory and geophysiology
PD Dr Georgy Levit, University of Jena
17.10 hrs Caesar's breath: Wolfgang Elisabeth Krumbein, Gottfried
Ehrenberg, the bryozoans and aspects of Charles Robert
Darwin as a hard espresso ahead

Dr Joachim Scholz, Senckenberg Institute, Frankfurt
5.30 pm How WEK's little syllable "GEO" changed my "BIO"
Dr Gisela Gerdes, ICBM Wilhelmshaven
5.50 pm Closing remarks: What remains? What the memory of Wolfgang
Krumbein obliges us to do

Prof. Dr Ulrich Kattmann (em), ICMB, Oldenburg
18:00 hrs Wonder.Me: Virtual social event

Download the programme

(Changed: 11 Feb 2026)  Kurz-URL:Shortlink: https://uol.de/p86675en
Zum Seitananfang scrollen Scroll to the top of the page

This page contains automatically translated content.