Carl-von-Ossietzky-Str. 9-11
26129 Oldenburg

W03 2-224

+49 441 798-3961

nach Vereinbarung

Dr. Jessica Petereit

Forschungsprojekt

Erschließung von erprobten Lehr-Lern-Laboren der Carl von Ossietzky Universität Oldenburg für ressourcenbegrenzte Länder. 

Kurzvita

  • seit 06/2023: Projektkoordinatorin TeachSynergy, Didaktik der Chemie an der Universität Oldenburg.
  • 11/2018 – 01/2023: PhD in sustainable aquaculture and stressphysiology, Alfred-Wegener institute for marine and polar sciences, Universität Bremen
  • 10/2016 – 10/2018: Master in marine biodiversity and conservation, University of Ghent
  • 10/201210/2016: Bachelor in Biologie an der Universität Bremen

Publikationen

  • Vale Pereira, G. D., Conceição, L. E., Soares, F., Petereit, J., Buck, B. H., Johansen, J., ... & Faccenda, F. (2023). Alternative Feed Formulations Impact Growth Performance, Flesh Quality and Consumer Acceptance of Rainbow Trout (Oncorhynchus mykiss). Journal of Marine Science and Engineering, 11(6), 1135.
  • Petereit, J. (2022). Effects of alternative feed ingredients on the growth of Dicentrarchus labrax and the circadian rhythm of Scophthalmus maximus in recirculating aquaculture systems linked to consumer perception of seafood in Europe (Doctoral dissertation, Universität Bremen).
  • Hoerterer, C., Petereit, J., Lannig, G., Bock, C., & Buck, B. H. (2023). 1H-NMR-Based Metabolic Profiling in Muscle and Liver Tissue of Juvenile Turbot (Scophthalmus maximus) Fed with Plant and Animal Protein Sources. Metabolites, 13(5), 612.
  • Hoerterer, C., Petereit, J., Lannig, G., Johansen, J., Pereira, G. V., Conceição, L. E., ... & Buck, B. H. (2022). Sustainable fish feeds: potential of emerging protein sources in diets for juvenile turbot (Scophthalmus maximus) in RAS. Aquaculture International, 30(3), 1481-1504.
  • Petereit, J., Hoerterer, C., & Krause, G. (2022). Country-specific food culture and scientific knowledge transfer events–Do they influence the purchasing behaviour of seafood products?. Aquaculture, 560, 738590.
  • Hoerterer, C., Petereit, J., & Krause, G. (2022). Informed choice: The role of knowledge in the willingness to consume aquaculture products of different groups in Germany. Aquaculture, 556, 738319.
  • Petereit, J., Hoerterer, C., Bischoff-Lang, A. A., Conceição, L. E., Pereira, G., Johansen, J., ... & Buck, B. H. (2022). Adult European Seabass (Dicentrarchus labrax) perform well on alternative circular-economy-driven feed formulations. Sustainability, 14(12), 7279.
  • Hoerterer, C., Petereit, J., Lannig, G., Johansen, J., Conceição, L. E., & Buck, B. H. (2022). Effects of dietary plant and animal protein sources and replacement levels on growth and feed performance and nutritional status of market-sized turbot (Scophthalmus maximus) in RAS. Frontiers in Marine Science, 9, 1023001.
  • Krause, G., Hörterer, C., Petereit, J., & Confidential, C. O. (2020). Report on consumer and stakeholder acceptance of eco-intensification measures, including impact assessment of improved information availability.
(Stand: 20.03.2024)  | 
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